Chalet Beriozka is a charming stone and wood-finished chalet nestling amongst the trees at the top of the resort. It benefits from good space standards throughout but maintains a homely atmosphere. The lounge is light and spacious with its wooden beams and glass-fronted log burning stove and there's plenty of comfortable seating, creating a warm and welcoming place to relax and unwind. The living area opens onto a secluded private terrace at the rear of the chalet; a quiet outdoor space to enjoy the alpine air. All the bedrooms in the chalet have en-suite facilities; those on the second floor have low wooden beams giving a traditional feel. The chalet is well-equipped for your comfort with electric boot warmers for the start of the day. It also has a DVD player and free Wi-Fi for your convenience and enjoyment.
Location:
Chalet Beriozka is set amongst the trees at the top of the village and is a 15 minute walk to the La Tania village centre and its amenities. You can ski to and from the chalet using the green run "Plan Fontaine'. Guests staying in Chalet Beriozka have the use of the Ski Beat courtesy bus service which will be available in the morning (09.00h to 10.00h) to take guests to the ski school or the La Tania telecabine. The minibus will also be available to bring guests back to the chalet in the afternoon as it will run for the final hour before the La Tania telecabine closes.
Features of Chalet Beriozka, La Tania
• Virtually Ski in - Ski out
• Wi-Fi
• Sauna
• Ensuite rooms
• Boot Warmers
• Tv
• DVD Player
• Log Fire
• Audio systems
Accommodation in Chalet Beriozka, La Tania
Room 1: Triple room ensuite shower & wc
Room 2: Twin room ensuite shower & wc
Room 3: Double room ensuite shower & wc
Room 4: Triple room ensuite shower & wc
Room 5: Twin ensuite shower + private wc
Room 6: Twin ensuite shower + private wc
Room 7: Double ensuite bath & wc external entrance to room
If booking the whole of Chalet Beriozka, an additional child's bed can be put in room 2. For a quote please contact our office.
Meals in Chalet Beriozka, La Tania
Breakfast:
Breakfast every day will consist of a selection of cereals, porridge or muesli with yogurts, fresh French bread with butter and preserves. In addition we offer boiled eggs to guests not wanting the cooked breakfast of bacon and fried eggs with Heinz beans or hash browns and mushrooms or tomatoes which is served every day apart from Saturday and the chalet hosts day off (normally Wednesday) when we serve freshly baked croissants and pain au chocolate. To drink we have fruit juice, French coffee and a selection of breakfast teas.
Afternoon Tea:
For afternoon tea (every day including the chalet hosts day off), the most informal meal of the day, help yourself to fresh bread, butter and jams, biscuits and home made cake or scones, either eaten at the table or relaxing beside the fire.
Canapés & Aperitifs:
On arrival in your chalet, handmade pre-dinner canapés and aperitifs will be served to you in the lounge while your experienced chalet host welcomes you to your chalet and introduces you to the resort.
Dinner:
For Dinner, one of the highlights of the day, chalet hosts use fresh seasonal produce.
Chalet hosts cook a 3-course evening meal. On the final evening of your holiday, your chalet host will produce a 4-course evening meal including a local cheese board and port.
The evening meal is served at 8pm. See below for details about children's dinner.
Please note that in all of our chalets, your hosts will eat dinner with guests.
Wine:
To complement your meal we serve free and unlimited good quality Red and White wines during the course of dinner. After dinner fresh ground coffee or decaffeinated coffee as well as tea are served in the lounge.
Children's Food:
Children aged 11 and under will be served High Tea at around 6pm. This is provided at no extra cost and ensures that your child's normal routine is not disturbed: soft drinks or milk are served with the meal. It also ensures that adults can enjoy their evening meal, which is served at 8pm. If you have booked a whole chalet then you can eat together - please speak to your chalet hosts on arrival.
Special Food/Dietary Requirements:
Our chalet hosts are used to adapting the menu to accommodate your food preferences. If you do have a specific dietary need (e.g. Vegetarian or Coeliac) or an allergy, please let the office know at least 10 days prior to your holiday start date.
Please Note:
The chalet staff will have 1 day off during your stay, perfect to experience one of the local restaurants.
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